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How to make Fresh press coffee at home

The first step is to preheat the french press by adding some hot water to the press. The second step is to grind the coffee to medium level. The coffee will taste better if it is grind fresh. The third step is to use a digital scale to measure the weight of the coffee and water. Grind 30g of water to 500g of water. Remember to use fresh, clean and soft water.

The fourth step is to wait for 4 minutes. Then stir the crust formed on top of the water and scoop out the big parts. The next step will be to wait for another 5 minutes so the floating bits can fall down. After that slowly press the plunger down. The last step is to decant the coffee and then you can serve and enjoy the coffee.


Reference: James Hoffmann - The ultimate French Press Technique


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